Upgrade workflow with innovative resources through the John Boos, 43PB20284-1D24R, Sink, (3) Three Compartment. This commercial-grade sink is designed to enhance efficiency and productivity in any restaurant setting. With its 3-compartment design, it allows for easy organization and separation of dishes, utensils, and ingredients, streamlining the dishwashing process. The sink features three 20" x 28" front-to-back x 14" deep compartments, providing ample space for washing and rinsing. The 24" right drainboard offers additional workspace for drying and prepping. Made of durable 14300 stainless steel, this sink is built to withstand the demands of a busy kitchen. The adjustable front and side bracing, along with the stainless steel legs and bullet feet, ensure stability and easy customization to fit any space. NSF and CSA-Sanitation certified, this sink guarantees hygiene and safety. Upgrade your restaurant's workflow with the John Boos, 43PB20284-1D24R, Sink, (3) Three Compartment.
