Upgrade workflow with innovative resources through the John Boos E2S8-24-14 Sink, designed specifically for commercial restaurant use. This two-compartment sink offers a spacious 53W x 29-12D x 43-34H overall size, providing ample room for efficient dishwashing and food preparation. The two 24W x 24 front-to-back x 14 deep compartments are perfect for handling large volumes of dishes, pots, and pans. The 9-34H boxed backsplash with a 45 top and 2 return ensures a clean and sanitary work environment. Equipped with a set of splash mount faucet holes with 8 centers and 3-12 die-stamped drain openings, this sink offers convenience and functionality. Constructed with durable 18300 stainless steel and supported by galvanized legs and gussets, this sink is built to withstand the demands of a busy restaurant kitchen. Adjustable plastic bullet feet provide stability and ease of use. NSF and CSA-Sanitation certified, this John Boos sink guarantees quality and compliance with industry standards. Upgrade your restaurant's efficiency and hygiene with the John Boos E2S8-24-14 Sink.
