Revamp operations with flexible choices using the John Boos, 2PB184-1D30L, Sink, (2) Two Compartment. This commercial-grade sink is designed to enhance efficiency and functionality in any restaurant setting. With its 2-compartment design, it allows for easy separation of dishes and utensils, streamlining the cleaning process. The 18W x 18 front-to-back x 14 deep compartments provide ample space for washing and rinsing, while the 30 left drainboard offers a convenient area for drying. The 10H boxed backsplash with a 45 top & 2 return ensures a clean and sanitary workspace, while the stainless steel construction guarantees durability and longevity. The adjustable front and side bracing, along with the adjustable bullet feet, allow for easy customization and stability. NSF and CSA-Sanitation certified, this sink meets the highest standards of cleanliness and safety. Upgrade your restaurant's kitchen with the John Boos, 2PB184-1D30L, Sink, (2) Two Compartment and experience improved efficiency and hygiene.
