Revitalize operations with flexible choices using the John Boos, 2PB184-2D30, Sink, (2) Two Compartment. This commercial-grade sink is designed to enhance efficiency and productivity in any restaurant setting. With its 2-compartment design, it allows for easy separation of dishes and utensils, streamlining the cleaning process. The 18W x 18 front-to-back x 14 deep compartments provide ample space for washing and rinsing, while the 30 left and right drainboards offer convenient drying areas. The 10H boxed backsplash with a 45 top and 2 return ensures a clean and hygienic workspace. Made from durable 16300 stainless steel, this sink is built to withstand the demands of a busy kitchen. The adjustable front and side bracing, along with the adjustable bullet feet, provide stability and flexibility. NSF and CSA-Sanitation certified, this sink guarantees safety and compliance. Upgrade your restaurant's functionality with the John Boos, 2PB184-2D30, Sink, (2) Two Compartment.
