Optimize efficiency with intelligent solutions through the John Boos, 2PB20-1D18L Sink, (2) Two Compartment. This commercial-grade sink is designed to meet the rigorous demands of a busy restaurant kitchen. With its 20W x 20 front-to-back x 12 deep compartments and 18 left drainboard, it provides ample space for washing and rinsing dishes, utensils, and cookware. The 10H boxed backsplash with a 45 top and 2 return ensures a clean and hygienic work environment, while the stainless steel construction guarantees durability and easy cleaning. The sink also features a set of splash mount faucet holes with 8 centers, allowing for convenient installation of faucets. The adjustable front and side bracing, along with the adjustable bullet feet, ensure stability and easy leveling on any surface. NSF and CSA-Sanitation certified, this sink is a reliable and essential addition to any commercial restaurant.