Revolutionize operations with adaptable choices using the John Boos, 2PB20-2D24, Sink, (2) Two Compartment. This Pro-Bowl Sink is designed to meet the demands of a commercial restaurant setting, offering a spacious and efficient solution for washing and rinsing dishes. With two 20" x 20" compartments that are 12" deep, this sink provides ample space for handling large volumes of dishes. The 24" left and right drainboards offer convenient drying areas, while the 10" high boxed backsplash with a 45° top and 2" return helps to prevent water from splashing onto surrounding surfaces. Made from durable 16-gauge stainless steel, this sink is built to withstand the rigors of a busy kitchen. The adjustable stainless steel legs and front and side bracing ensure stability, while the adjustable bullet feet allow for easy leveling. NSF and CSA-Sanitation certified, this sink meets the highest standards of cleanliness and hygiene. Upgrade your restaurant's dishwashing capabilities with the John Boos, 2PB20-2D24, Sink, (2) Two Compartment.