Enhance functionality with essential tools using the John Boos, 43PB1431-2D24, Sink, (3) Three Compartment. This Pro-Bowl Platter Sink is designed to meet the demands of a commercial restaurant setting. With its 3-compartment design, it offers ample space for washing, rinsing, and sanitizing dishes, ensuring efficient workflow and compliance with sanitation standards. The sink measures 93-14W x 36-12D x 43H overall, providing a spacious work area. The 3 14W x 31 front-to-back x 12 deep compartments are perfect for accommodating large pots, pans, and utensils. The 2 24 left and right drainboards offer additional space for drying and organizing dishes. Made of durable 14300 stainless steel, this sink is built to withstand heavy use and is easy to clean. The adjustable front and side bracing, along with the stainless steel legs and bullet feet, provide stability and allow for customization to fit any space. NSF and CSA-Sanitation certified, this sink is a reliable and essential addition to any commercial restaurant kitchen.
