Elevate service with intelligent choices using the John Boos BHS1260PR-14/304 Overshelf, Wall-Mounted With Pot Rack. This versatile and durable stainless steel unit is designed to optimize space and organization in a commercial restaurant setting. With a generous overall size of 60W x 12D x 9-12H, this shelf provides ample room for storing and displaying essential kitchen items. The Stallion Safety Edge front ensures safety and prevents accidents, while the 1-1/2H rear up-turn keeps items securely in place. The shelf also includes five stainless steel hooks, allowing for convenient hanging of pots, pans, and utensils. Made from high-quality 14300 stainless steel, this shelf is built to withstand the demands of a busy kitchen. NSF certified for food safety, this wall-mounted shelf with pot rack is a must-have for any commercial restaurant looking to enhance efficiency and organization.