Maximize convenience using efficient tools with the John Boos, E3S8-15-14, Sink, (3) Three Compartment. This stainless steel sink is designed to meet the demands of a busy commercial restaurant kitchen. With three 15" x 15" x 14" deep compartments, it provides ample space for washing, rinsing, and sanitizing dishes, utensils, and cookware. The 9-3/4" high boxed backsplash with a 45° top and 2" return prevents water from splashing onto the surrounding area, keeping your kitchen clean and safe. The sink also features a set of splash mount faucet holes with 8" centers, allowing for easy installation of faucets. The 3-1/2" diameter die-stamped drain openings ensure efficient drainage, preventing clogs and backups. Supported by galvanized legs and gussets with adjustable plastic bullet feet, this sink is sturdy and stable. NSF and CSA-Sanitation certified, this John Boos sink is a reliable and durable addition to any commercial restaurant kitchen.
