Enhance service with versatile options through the John Boos SDT6-S26GBK-L Dishtable. Designed for commercial restaurant use, this pro-bowl soiled dishtable offers convenience and efficiency. With its straight design and overall size of 26W x 30D x 44H, it provides ample space for dishwashing operations. The left-to-right operation ensures smooth workflow, while the 16W x 20 front-to-back x 8 deep pre-rinse sink bowl allows for thorough cleaning. The 10H boxed backsplash with a 45 top and 2 return prevents water splashes, keeping the surrounding area clean. The set of splash mount faucet holes with 8 centers adds flexibility to the setup. Made of durable 16-gauge stainless steel, this dishtable is built to withstand the demands of a busy kitchen. The galvanized legs, bracing, and adjustable bullet feet provide stability and support. NSF certified, this John Boos dishtable is a reliable choice for any commercial restaurant seeking efficiency and durability.