Equip for convenience with adaptable options using the John Boos SDT6-S36SBK-R Dishtable. Designed specifically for commercial restaurant use, this Pro-Bowl Soiled Dishtable offers a straight design with a 36W x 30D x 44H overall size, perfect for busy kitchen environments. The right-to-left operation ensures seamless workflow, while the 20W x 20 front-to-back x 8 deep pre-rinse sink bowl provides ample space for cleaning and rinsing dishes. The 10H boxed backsplash with a 45 top and 2 return helps prevent water splashes and keeps your kitchen area clean. With a set of splash mount faucet holes with 8 centers, this dishtable offers flexibility in faucet placement. Made with durable 16-gauge stainless steel top, stainless steel legs, bracing, and adjustable bullet feet, this dishtable is built to withstand the demands of a commercial kitchen. NSF certified for food safety, this John Boos Dishtable is a reliable and practical addition to any commercial restaurant.