Enhance service with versatile options through the John Boos UFBLG8424 Work Table. This economy work table is designed to meet the demands of a commercial restaurant setting. With its 84-inch width and 24-inch depth, it provides ample space for food preparation, making it ideal for busy kitchens. The 18430 stainless steel top is not only durable but also easy to clean, ensuring a hygienic workspace. The 1-1/2 inch rear up-turn and Stallion Safety Edge on the front prevent spills and accidents, while the 90-degree turndown on the sides adds to its functionality. The galvanized legs and adjustable undershelf offer stability and storage options, while the adjustable 1-inch plastic bullet feet allow for easy leveling. NSF and CSA-Sanitation certified, this work table is a reliable addition to any commercial kitchen.
