Enhance culinary precision with the Mercer Culinary, M12604 Carving Knife. This 4" Japanese style knife is a must-have tool for any commercial restaurant. Crafted with a sharp blade point and a semi-flexible high-carbon German steel blade, this knife effortlessly slices through meats, ensuring clean and precise cuts every time. The textured polypropylene handle provides a comfortable grip, allowing for optimal control and maneuverability. Whether you're carving a roast or slicing through a tender piece of meat, this knife delivers exceptional performance. The NSF certification ensures that this knife meets the highest standards of safety and sanitation. Elevate your culinary skills and impress your customers with the Mercer Culinary, M12604 Carving Knife.
