Mercer Culinary, M18180, Knife, Boning

SKU #: M18180
Description
Equip your kitchen for success with the Mercer Culinary, M18180, Knife, Boning. This 6" curved boning knife is the ultimate tool for professional chefs in commercial restaurant settings. Its high carbon, stain-resistant Japanese steel blade ensures exceptional durability and precision, allowing you to effortlessly debone meat and poultry with ease. The ergonomic white handle is designed with textured finger points and a protective finger guard, providing a secure and comfortable grip for extended use. With NSF certification, this knife meets the highest standards of safety and sanitation. Whether you're running a bustling steakhouse or a high-end seafood restaurant, the Mercer Culinary, M18180, Knife, Boning is a must-have tool that will enhance your culinary skills and streamline your food preparation process.
Minimum order quantity: 6 Each
Case quantity: 6 each
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Specifications
Product Type
boning knife
Blade Style
curved blade, high carbon
Material
high carbon japanese steel
Safety and Compliance
NSF
Durability and Resistance
stain-resistant
Color
white
Handle
white handle

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