Victorinox Swiss Army , 5.6607.15, Knife, Boning

SKU #: 5.6607.15
Description
Elevate Your Restaurant's Culinary Ambiance with the Victorinox Swiss Army, 5.6607.15, Knife, Boning. This professional-grade knife is designed to enhance your restaurant's efficiency and precision in the kitchen. With its 6" curved, semi-stiff blade made of carbon stainless steel, this knife effortlessly glides through meat, making it perfect for boning tasks. The white Fibrox Pro handle provides a comfortable grip, ensuring optimal control and reducing the risk of accidents. Crafted by Victorinox Swiss Army, a renowned vendor in the industry, this knife guarantees exceptional quality and durability. Whether you're a chef or a butcher, this knife is a must-have tool for any commercial restaurant. Its versatility and reliability make it an essential asset in achieving culinary perfection. Invest in the Victorinox Swiss Army, 5.6607.15, Knife, Boning, and take your restaurant's culinary creations to new heights.

 

  • Boning
  • 6" blade
  • curved
  • semi-stiff blade
  • white Fibrox Pro handle
  • carbon stainless steel
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Specifications
Weight0.22
BrandVictorinox Swiss Army
Boning Fillet Knife Blade Materialhigh-carbon steel
Product TypeBoning Fillet Knife
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