Optimize efficiency with clever solutions through the John Boos 3PB2028-2D30 Sink. This three-compartment sink is designed to meet the demands of a commercial restaurant, offering a spacious and durable solution for all your dishwashing needs. With dimensions of 123-14W x 33-12D x 44-116H, this sink provides ample space for washing, rinsing, and sanitizing dishes. The three 20W x 28 front-to-back x 12 deep compartments allow for efficient organization and workflow. The two 30 left and right drainboards provide additional workspace for drying and prep tasks. Made from 16-gauge 300 stainless steel, this sink is built to withstand the rigors of a busy kitchen. The adjustable front and side bracing, along with the stainless steel legs and bullet feet, ensure stability and easy customization. NSF and CSA-Sanitation certified, this sink guarantees cleanliness and safety. Upgrade your restaurant's efficiency with the John Boos 3PB2028-2D30 Sink.