Transform your service with cutting-edge solutions using the John Boos EDTS8-S30-L26 Dishtable. Designed for commercial restaurant use, this soiled dishtable is a game-changer for your kitchen operations. With its straight design and overall size of 26W x 30D x 44H, it offers ample space for left-to-right operation, ensuring smooth workflow. The dishtable features a 16W x 20 front-to-back x 8 deep pre-rinse sink, perfect for efficiently cleaning dirty dishes. The 10 boxed backsplash with a 45 top and 2 return provides protection against splashes and spills, keeping your kitchen clean and hygienic. The stainless steel top and galvanized legs and gussets ensure durability and longevity, even in the busiest restaurant environments. With adjustable plastic bullet feet, you can easily level the dishtable on any surface. NSF and CSA-Sanitation certified, this John Boos dishtable is a reliable and essential addition to any commercial kitchen. Upgrade your restaurant's efficiency and cleanliness with the EDTS8-S30-L26 Dishtable.